Rice Pudding

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Rice Pudding. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rice Pudding is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Rice Pudding is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Rice Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Rice Pudding using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Rice Pudding:

1. 2 c Cooked Rice (I prefer Arborio)
2. 6 Eggs
3. 4 c Milk
4. 1 c Sugar
5. 2 tsp Vanilla
6. 1 tsp Salt
7. Optional: Cinnamon, Nutmeg, Raisins

Instructions to make to make Rice Pudding

1. Preheat oven to 325 degrees.
2. In a large bowl, combine eggs, milk, sugar, vanilla, and salt. Mix well.
3. Add cooked rice to 10"x13" casserole dish. Pour mixture in step 2 over rice.
4. Bake for 30 minutes and stir.
5. Bake for an additional 30 minutes. Done when knife inserted into the middle comes out clean.

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So that is going to wrap it up for this special food Recipe of Quick Rice Pudding. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!