# Name (Rice) contest # 24/6/18 Rose saffron rice pudding

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

# Name (Rice) contest
# 24/6/18
Rose saffron rice pudding is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. {# Name (Rice) contest
# 24/6/18
Rose saffron rice pudding is something which I have loved my whole life. They are fine and they look wonderful.|They are fine and they look fantastic. # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding is something that I've loved my entire life.}

Many things affect the quality of taste from # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding using 1 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding:

  1. 2 cup rice washed and soaked 1 tin condensed milk (milk maid) 1/2 litre milk 2 teaspoon of Rose essence 1 bar white chocolate Few strands of saffron soaked in hot milk. Grated Pistachios to garnish

Instructions to make to make # Name (Rice) contest
# 24/6/18
Rose saffron rice pudding

  1. In a pan boil 4 cups of water and bring it to boil. Add rice once boiled and let it cook until its mushy and sticky. (If needed add more water but don’t add too much.)
  2. Add condensed milk and white chocolate and mix the pudding thoroughly.
  3. Remove from heat and divide in two parts.
  4. Add saffron water to one part and rose essence in another
  5. Assemble in a serving bowl and garnish with pistachios and rose petals.

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# 24/6/18
Rose saffron rice pudding. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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