Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can have Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes using 5 ingredients and 3 steps. Here is how you can achieve that.

This is one dish I always make when I have rice cakes on hand.
It's an easy and delicious dish.

Try this recipe out when you have leftover rice cakes from the New Years feast.
Prepare it on an griddle at the table.
Be sure to eat it while it's nice and hot. Recipe by Ponie

Ingredients and spices that need to be Prepare to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes:

1. 1 Japanese leek
2. 3 Cut rice cakes
3. 1 packet Bonito flakes
4. 2 tbsp Soy sauce
5. 1 tbsp Olive oil (or any vegetable oil of your choice)

Steps to make to make Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes

1. Heat olive oil in a frying pan, add diagonally sliced leek and rice cakes cut into eighths, cover with a lid, then cook for 5 minutes on medium-low heat.
2. The rice cakes should become soft and the leeks should brown a little.
3. Add bonito flakes and soy sauce, then it's ready to serve! Don't forget to turn off the heat!

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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Unbeatable Bonito and Soy Sauce Seasoning! Easy Japanese Leek Rice Cakes. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!