Sesame tangyuan 芝麻湯圓 🍡
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Sesame tangyuan 芝麻湯圓 🍡. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sesame tangyuan 芝麻湯圓 🍡 is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Sesame tangyuan 芝麻湯圓 🍡 is something that I have loved my entire life.
Many things affect the quality of taste from Sesame tangyuan 芝麻湯圓 🍡, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sesame tangyuan 芝麻湯圓 🍡 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sesame tangyuan 芝麻湯圓 🍡 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sesame tangyuan 芝麻湯圓 🍡 estimated approx 30 minutes.
To begin with this particular recipe, we must prepare a few components. You can cook Sesame tangyuan 芝麻湯圓 🍡 using 8 ingredients and 4 steps. Here is how you cook that.
Tangyuan, or sweet rice ball, is a ball shaped food made by glutinous rice flour. Tangyuan symbolises being together with love ones. It's a sweet dessert for celebrating Yuanxiao festival, usually a month after Chinese New Year.
Ingredients and spices that need to be Get to make Sesame tangyuan 芝麻湯圓 🍡:
- fillings
- 80 g ground black sesame
- 40 g sugar
- 20 g butter
- wrap
- 2 cups glutinous rice flour
- 1/2 cup boiling water
- 1/4 cup room temperature water
Steps to make to make Sesame tangyuan 芝麻湯圓 🍡
- Mix ground sesame seed, sugar, melted butter and a table spoon of water, mix and then pour in a bag to chill in freezer.
- In a bowl, add in all glutinous rice flour, and add boiling water first. Mix, and then add in room temperature water. Knead to form a dough.
- Let the dough rest for 30 minutes. Use this time to size sesame blocks.
- Wrap filling to dough. Repeat many times.
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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Perfect Sesame tangyuan 芝麻湯圓 🍡. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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