Masoor dal payasam

Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Masoor dal payasam. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Masoor dal payasam is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Masoor dal payasam is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Masoor dal payasam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masoor dal payasam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Masoor dal payasam using 8 ingredients and 4 steps. Here is how you cook it.

#ingredient2 It is southindian dessert

Ingredients and spices that need to be Prepare to make Masoor dal payasam:

1. 1 cup Masoor dhuli dal
2. 2 tbsp raw rice
3. 1 cup milk
4. 2 cup coconut grinding
5. 2 cardamom crushed
6. 3/4 cup Jaggery
7. 2 tbsp desi ghee
8. As needed cashew nut

Instructions to make to make Masoor dal payasam

1. Soak rice and dal for 1/2 an hour.pressure cook it for ten minutes on slow heat with 2 cup water.
   Mash it with masher
2. Add milk to it and mix well. put it on slow heat and boil it for 2 minutes.add jaggery to it and boil for 1mniute. here i used sugar as jaggery is not available. after that add grinding coconut and cardamon. boil for 2 minutes
3. . add pinch of yellow colour. switchoff the stove
4. Heat ghee in a pan and fry cashew nut.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Masoor dal payasam. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!