Beetroot Kheer

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Beetroot Kheer. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot Kheer is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Beetroot Kheer is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Beetroot Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Kheer is 7-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Kheer estimated approx 35 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Beetroot Kheer using 7 ingredients and 3 steps. Here is how you cook it.

#ws4
#cookpadindia
It's a beautiful fusion with a lovely flavour and aroma. Though it's a simple Rice Kheer, addition of pureed Beetroots makes it an interesting one. The ingredients can be altered according to one's own preference. As it is already tried, I have given the exact measurements but you can always increase or decrease as desired. Serve it warm or cold. It is yum both the ways. I sometimes do add Fresh Cream also to make it more rich. It adds an element of richness to the Kheer. If the Malai is homemade, it's even more better. Khoya or Mawa can also be added but I don't prefer store bought one. If at all I add it, I make it at home. Enjoy this delicious Dessert with your family and friends on a weekend get together or any important occasions and parties.

Happy Slurping with Zeen!

Ingredients and spices that need to be Prepare to make Beetroot Kheer:

  1. 2 litres full fat Milk
  2. 3-4 medium sized Beetroots pureed
  3. 1 cup Sugar
  4. 2-3 crushed Cardamoms
  5. 100 gm Basmati Rice
  6. 1/4 cup chopped Almonds
  7. 1/4 cup Malai or Milk Cream

Steps to make to make Beetroot Kheer

  1. Wash Basmati Rice, soak it in enough water for an hour. Rinse and leave it to dry. After it dries, powder it and keep aside. Do not let it dry fully. It should be semi dried. It's okay if it is not a fine powder.
  2. Boil milk and allow it to simmer on a low heat until it reduces to 3/4th of it's original volume. Add the Beetroot puree and cook until done. Along with it, also add the powdered Rice, Cardamom powder, Sugar and Fresh Cream. Do not add any artificial colour to the Kheer. The whole charm of it goes away.
  3. Stir it briskly and adjust the consistency to your liking. Switch off the heat and garnish with Almonds. Serve it cold or warm as desired. No need as we are using the readymade. Enjoy!

As your experience and also confidence grows, you will find that you have more natural control over your diet as well as adapt your diet to your personal preferences with time. Whether you intend to offer a dish that uses fewer or even more components or is a little more or less spicy, you can make easy changes to attain this objective. Simply put, start making your recipes in a timely manner. When it comes to fundamental cooking skills for newbies you do not require to learn them yet only if you master some straightforward food preparation techniques.

This isn't a total overview to quick as well as very easy lunch dishes however its great food for thought. Ideally this will get your imaginative juices streaming so you can prepare tasty meals for your family without doing a lot of square meals on your trip.

So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy Beetroot Kheer. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Comments

Post a Comment