Walnut phirni in chocolate square

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Walnut phirni in chocolate square. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Walnut phirni in chocolate square is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Walnut phirni in chocolate square is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Walnut phirni in chocolate square, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Walnut phirni in chocolate square delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Walnut phirni in chocolate square is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Walnut phirni in chocolate square estimated approx 30 min..

To get started with this recipe, we must prepare a few components. You can have Walnut phirni in chocolate square using 13 ingredients and 9 steps. Here is how you can achieve that.

#walnuts

Ingredients and spices that need to be Prepare to make Walnut phirni in chocolate square:

  1. 1/2 cup dark chocolate
  2. For phirni
  3. 1 tbsp samak rice soaked in water
  4. 6-8 almonds roughly grinded
  5. 1 1/2 cup milk
  6. 1 spoon sugar
  7. 1 tsp cinnamon and cardamom powder
  8. 1 spoon Coconut powder and
  9. For caramelization
  10. 8-10 walnuts
  11. 1 tbsp butter
  12. 1 tsp cocoa powder
  13. 1 spoon sugar

Instructions to make to make Walnut phirni in chocolate square

  1. In a double boiler melt chocolate and pour thin layer into the moulds.
  2. After ten min.demoulds the square softly.
  3. In a pan heat milk when it gets boil add rice and stir well also add cinnamon and cardamom powder
  4. When cooked properly add roughly grinded walnuts and coconut powder
  5. Cook on low flame till it becomes some thick. Then off the flame keep it for cooling and add sugar mix well.
  6. Now heat pan or kadai add butter,cocoa powder and sugar altogether
  7. When sugar starts melting add walnuts stir continuously and off the flame
  8. Now take chocolate squares pour one spoon of phirni in all. Also garnish with caramelized walnuts and roughly prepared chocolate sticks
  9. Also add all caramelized walnuts while serving.

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