Steamed Rice cup cake

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steamed Rice cup cake. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Steamed Rice cup cake is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Steamed Rice cup cake is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Steamed Rice cup cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed Rice cup cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Steamed Rice cup cake using 8 ingredients and 2 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Steamed Rice cup cake:

1. 250 grams rice flour
2. 250 grams jaggery (Make it syrup)
3. 200 ml water (for jaggry syrup)
4. 1/4 tsp Cardamom powder
5. 1 tsp Baking powder
6. 1 tsp vanila essence
7. 6-7 cashew nuts for garnishing
8. 1-2 tsp dry coconut powder for garnishing

Steps to make to make Steamed Rice cup cake

1. Put the rice flour and jaggry syrup and all ingredients mixing a bowl mix well and become a thick bettar
2. Cover in to 20-30 minutes after 30 minutes pour into cupcake mold and steam in a idli steamer for 15 -20 minutes cooked and remove a mold and take paper cups and garnished by cocounut powder and cashew nut and serve.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Steamed Rice cup cake. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!